Menu for Hagaskóli
November
The Hagaskóli menu is updated each week and posted below.
| Date | Monday | Tuesday | Wednesday | Thursday | Friday |
| Nov. 2-6. |
Overnight-salted haddock, potatoes, rutabagas and thunder bread Baked celery root, potatoes, rutabagas and thunder bread (V) |
Panko-crusted chicken thighs, roasted potatoes and mushroom sauce Panko-crusted vegan bites, roasted potatoes and mushroom sauce (V) |
Ling with Indian Fix and rice Zucchini with Indian Fix and rice (V) |
Lamb stew and mashed potatoes Vegan stew and mashed potatoes (V) |
Mexican chicken soup, sour cream and nachos Mexican Oumph soup, sour cream and nachos (V) |
| Nov. 9-13. |
Greek-style cod with couscous and roasted vegetables Greek-style vegan dish with couscous and roasted vegetables (V) |
Chicken panang curry with rice Oumph panang curry with rice (V) |
Spanish-style salt cod with mashed sweet potatoes Spanish-style celery root with mashed sweet potatoes (V) |
Pasta bolognese and focaccia Pasta bolognese and focaccia (V) |
Rice pudding with raisins and cinnamon Rice pudding with raisins and cinnamon (V)
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| Nov. 16-20. |
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| Nov. 23-27. | |||||