Menu for Hagaskóli
April
V at the end of a line indicates that the vegetarian dish is vegan. On days when the vegetarian dish is not vegan, it may contain eggs or dairy products.
Date | Monday | Tuesday | Wednesday | Thursday | Friday |
March 31 - April 4 | Steamed salmon with melted butter / Vegetable omelet | Ground beef patty with onion sauce / Vegetable patty V | Fish sticks with mango sauce / Garlic roasted Oumph V | Pork schnitzel with brown sauce / Vegan schnitzel V | Sweet potato soup with bread V |
April 7-11 | Breaded haddock with remoulade / Vegetables in red curry sauce V | Chili con carne / Chili sin carne V | Plokkfiskur with rye bread / Asian rice dish V | Chicken lasagna / Vegetable lasagna V | Skyr with bread and toppings |
April 14-18 | Easter Break | Easter Break | Easter Break | Easter Break | Easter Break |
April 22-25 | Easter Monday | Professional development day | Kentucky spiced cod / Chickpea patties V | First day of summer | Skyr, bread and toppings |
April 28 - May 2 | Oven-baked Arctic char / Vegetable dumplings V | Meatballs, sauce, mashed potatoes / Vegetable balls V | Fish balls with rice and curry sauce / Fried cabbage V | Union Day | Icelandic meat soup / Vegetable soup V |
We reserve the right to change the menu without notice