Menu for Hagaskóli

May and June

V at the end of a line indicates that the vegetarian dish is vegan. On days when the vegetarian dish is not vegan, it may contain eggs or dairy products.

 

 

Date Monday Tuesday Wednesday Thursday Friday
May 5-9 Joint professional development day Fish sticks with mango sauce / Asian rice dish V Enjoy your meal. Mushroom soup, bread and spreads Oven-baked chicken pieces with cocktail sauce / Vegan wings V Oatmeal and slátur V
May 12-16 Battered haddock / vegetable medley V Ground meat and spaghetti / Vegetable bolognese V Salt-cured fish and rye bread / Pasta with vegetables Cream curry with rice / Vegetable curry V Mexican vegetable soup with nachos V
May 19-23 Breaded haddock with remoulade / carrot medley V Mexican ground meat in taco shell / Vegetables in taco shell V Steamed salmon / Spring rolls with vegetables V Chicken schnitzel with mushroom sauce / Vegan schnitzel V Oatmeal and slátur V
May 26-30 Kentucky-spiced cod / Vegetable omelet Swedish meatballs with mashed potatoes / Vegetable balls V 10th grade on spring trip. Barbecue for 8th and 9th grades. Ascension Day Vacation
June 2-6 Fish balls with melted butter / Vegetable medley V Ground beef with onion sauce / Garlic-roasted vegetables V Grilled hot dogs / Vegan hot dogs Mountain hiking for 8th and 9th grades. 10th grade celebration in the cafeteria. School closing ceremony
We reserve the right to change the menu without notice