Menu for Hagaskóli

August

The Hagaskóli menu is updated each week and posted below. 

 

 

Date Monday Tuesday Wednesday Thursday Friday
Sept. 28 - Oct. 2

Boiled haddock, potatoes, butter and thunder bread

Baked celeriac, potatoes and thunder bread (V)

Chicken thighs, quinoa and aioli

Vegan chicken, quinoa and aioli (V)

Professional development day

Lasagna and garlic bread

Vegan lasagna and garlic bread (V)

Meat soup with fresh-baked bread

Vegetable soup and fresh-baked bread (V)

Oct. 5-9.      

 


 

 

 

Oct. 12-16.          
Oct. 19-23.        

 

 

Oct. 26-30.          
We reserve the right to change the menu without notice